Below is the list of classes that were taught at the 2014 conference.
Class Descriptions:
Preserving the Harvest by Priscilla Eddins
Lasagna Gardening by Paula Sweatt
Lasagna Gardening by Paula Sweatt
Bee Keeping 101 by The Bartlett Bee Whisperer
Preparing Your Poultry: Dressing Meat Birds for the Freezer by Fred Payne
City Chicks: Raising Chickens in the City by Sherl Rose
Making Tinctures: Beyond the Folk Method by Thyme Wisper